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Oysters Rockefeller


Oysters Rockefeller Recipe

Ingredients:
  • 1 garlic clove
  • 2 cups loosely packed fresh spinach
  • 1 bunch watercress, stems trimmed
  • 1/2 cup chopped green onions
  • 3/4 cup (11/2 sticks) unsalted butter, room temperature
  • 1/2 cup dry breadcrumbs
  • 2 tablespoons Pernod or other anise-flavored liqueur
  • 1 teaspoon fennel seeds, ground
  • 1 teaspoon hot pepper sauce
  •  
  • 1 pound (about) rock salt
  • 24 fresh oysters, shucked, shells reserved
  • 1/4 cup freshly grated Parmesan cheese
Directions:
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Rank

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