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Oyster Bisque

Oyster Bisque Recipe

  • ½ cup rice
  • 1 quart bottled clam juice
  • 4 tablespoons butter
  • 18 oysters
  • Salt, freshly ground black pepper
  • ¼ teaspoon Tabasco
  • 1½ cups heavy cream
  • ¼ cup cognac
  • Chopped parsley
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 399kcal (20%)
Total Fat 32g (49%)
Saturated Fat 19g (96%)
Cholesterol 114mg (38%)
Total Carbohydrate 18g
Dietary Fiber 0g
Sugars 1g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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