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Oxtail and Barley Soup Recipe


Oxtail and Barley Soup  Recipe Recipe

Ingredients:
  • 3 1/2 pounds meaty oxtails, cut into 3-inch pieces
  • 2 tablespoons vegetable oil
  • 1/2 cup dry red wine
  • 9 cups water
  • 1 tablespoon unsalted butter
  • 1 small turnip, peeled and cut into medium dice
  • 1 medium carrot, medium dice
  • 1/2 medium white onion, medium dice
  • 1/3 cup pearl barley
  • 1 medium bay leaf
Directions:
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Rank

57.1439870746


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