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- 6 pounds (2.7 kg) oxtails, cut into pieces about 1 inch (25-cm) long
- 16 cups (4 l) water
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 11kcal (1%)|
|Total Fat 1g (1%)|
|Saturated Fat 0g (2%)|
|Cholesterol 3mg (1%)|
|Total Carbohydrate 0g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|