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Overnight Pizza Dough


Overnight Pizza Dough Recipe

Ingredients:
  • 1 cup lukewarm water (110°F to 115°F)
  • 1 envelope active dry yeast, divided
  • 1 cup all purpose flour, divided
  • 1 1/2 cups lukewarm water (110°F to 115°F)
  • 2 teaspoons fine sea salt
  • 1 envelope active dry yeast
  • 6 cups (or more) all purpose flour
  • Olive oil
  • Yellow cornmeal
  • Sauces and toppings
  • Pizza stone
Directions:
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