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Oven pork chops with roasted potato wedges


Oven pork chops with roasted potato wedges Recipe

Ingredients:
  • 700g sweet potatoes , peeled and sliced into wedges
  • 2 tbsp olive oil
  • 50g fresh breadcrumbs
  • 1 garlic clove
  • 1 tsp Dijon mustard
  • oil spray
  • 4 pork chops , trimmed of any excess fat
  • 100g bag mixed salad leaves
  • vinaigrette , to serve
Directions:
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