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Oven Omelet

Oven Omelet Recipe

  • 8 eggs
  • 1 cup milk
  • 2 cups shredded hash brown potatoes
  • 1 cup diced cooked ham
  • 1 cup shredded Cheddar cheese
  • 1 to taste salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 247
Total Fat 18g
Saturated Fat 8g
Cholesterol 272mg
Sodium 534mg
Total Carbohydrate 10.2g
Dietary Fiber 0.7g
Sugars 2.2g
Protein 16.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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