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Oven Fries With Garlic Aioli


Oven Fries With Garlic Aioli Recipe

Ingredients:
  • 2 pounds russet potatoes (about 4), scrubbed and cut lengthwise into 1/2-inch-thick wedges
  • 2 tablespoons olive oil
  • 1 cup kosher salt and pepper
  • 2 teaspoons mayonnaise
  • 1 fresh lemon juice
  • 1 1/2 teaspoons clove garlic, finely chopped
Directions:
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