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Oven Fried Potatoes I

Oven Fried Potatoes I Recipe

  • 5 pounds red potatoes, thinly sliced
  • 1 onion, finely chopped
  • 6 slices bacon, chopped
  • 1/2 cup butter, diced
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 545
Total Fat 28.4g
Saturated Fat 14g
Cholesterol 60mg
Sodium 367mg
Total Carbohydrate 62g
Dietary Fiber 5.9g
Sugars 5.6g
Protein 10.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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