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- 1 pound hardwood chips
- 1 1/2 cups ketchup
- 1/2 cup brown sugar
- 1 (12 fluid ounce) can or bottle beer
- 1/4 cup distilled white vinegar
- 1/2 cup red wine
- 1/2 medium onion, diced
- 1 cup diced green bell pepper
- 1 tablespoon black pepper
- 1 (4 pound) whole chicken, cut into 4 pieces
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 28.7g|
|Saturated Fat 8g|
|Total Carbohydrate 31.2g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|