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Oven-Roasted Asparagus


Oven-Roasted Asparagus Recipe

Ingredients:
  • 1 bunch thin asparagus spears, trimmed
  • 3 tablespoons olive oil
  • 1 1/2 tablespoons grated Parmesan cheese (optional)
  • 1 clove garlic, minced (optional)
  • 1 teaspoon sea salt
  • 1/2 teaspoon ground black pepper
  • 1 tablespoon lemon juice (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 123
Total Fat 10.8g
Saturated Fat 1.8g
Cholesterol 2mg
Sodium 471mg
Total Carbohydrate 5.2g
Dietary Fiber 2.4g
Sugars 2.2g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

99.9999107313


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