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Orzo with Peas and Mint

Orzo with Peas and Mint Recipe

  • 1 cup orzo
  • 1 cup fresh or frozen peas
  • 2 tablespoons butter
  • 1 tablespoon very finely chopped fresh mint
  • 1 tablespoon very finely chopped Italian flat-leaf parsley
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 220kcal (11%)
Total Fat 6g (10%)
Saturated Fat 4g (19%)
Cholesterol 15mg (5%)
Total Carbohydrate 33g
Dietary Fiber 3g
Sugars 3g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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