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Orzo & mozzarella salad


Orzo & mozzarella salad Recipe

Ingredients:
  • 350g orzo or other tiny pasta shape
  • 20g pack basil
  • 4 tbsp extra-virgin olive oil
  • 25g Parmesan (or vegetarian alternative), finely grated, plus more to serve, if you like
  • 1 garlic clove , very roughly chopped
  • 50g toasted pine nuts
  • 290g pack bocconcini (baby mozzarella balls)
  • 100g semi-dried tomatoes , very roughly chopped
  • 50g bag wild rocket
Directions:
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