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Oriental Dipping Sauce
- 1/4 cup soy sauce
- 1/2 teaspoon toasted sesame oil
- 1 clove garlic, minced
- 1 teaspoon green onions, chopped
- 1 tablespoon water
- 2 tablespoons hoisin sauce
- 1/4 teaspoon minced fresh ginger
- 1/2 teaspoon white sugar
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 0.9g|
|Saturated Fat 0.1g|
|Cholesterol < 1mg|
|Total Carbohydrate 5.6g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|