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Orecchiette with Broccoli Rabe, Red Pepper Flakes, and Anchovies Recipe
- 1 pound broccoli rabe
- 1 pound pasta, such as
- 3 tablespoons olive oil
- 3 medium garlic cloves, thinly sliced (about 4 teaspoons)
- 7 oil-packed anchovy fillets, rinsed and thinly sliced (about 4 teaspoons)
- 1/4 teaspoon red pepper flakes
Directions:View on Chow
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