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Orange and Maple Glazed Turkey


Orange and Maple Glazed Turkey Recipe

Ingredients:
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 cup butter, softened
  • 3 tablespoons chopped fresh thyme
  • 3 tablespoons chopped fresh sage
  • 1 (20 pound) whole turkey, neck and giblets removed
  • 3 tablespoons olive oil
  • 1/4 cup orange juice
  • 1/2 cup maple syrup
  • 1 cup chicken broth, divided
  • 1/2 cup dry vermouth
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/25 of a recipe
Amount Per Serving
Calories 601
Total Fat 29g
Saturated Fat 8.8g
Cholesterol 220mg
Sodium 324mg
Total Carbohydrate 5.3g
Dietary Fiber 0.1g
Sugars 4.4g
Protein 73.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

40.355883499


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