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Orange- and Lime-Marinated Lamb Kebabs


Orange- and Lime-Marinated Lamb Kebabs Recipe

Ingredients:
  • 1 3 1/2-pound boneless leg of lamb, all fat and sinew trimmed, meat cut into 1 1/4- to 1 1/2-inch cubes
  • 3/4 cup orange juice
  • 1/2 cup olive oil
  • 1/4 cup fresh lime juice
  • 1/4 cup soy sauce
  • 1 tablespoon chopped fresh oregano
  • 1 tablespoon chopped canned chipotle chilies*
  • 3 garlic cloves, minced
  • 2 teaspoons grated lime peel
  • 2 teaspoons ground cumin
  • 2 teaspoons ground black pepper
  • 1 teaspoon salt
  • 1 red onion, cut into 1-inch pieces
  • 3 fresh poblano chilies,** seeded, cut into 1-inch pieces
  • 6 12-inch metal skewers
Directions:
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Rank

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