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Orange & pomegranate cheesecake


Orange & pomegranate cheesecake Recipe

Ingredients:
  • 250g digestive biscuits
  • 100g butter , melted
  • 600g full-fat cream cheese
  • zest 3 oranges - cut out the segments for the decoration
  • 3 tbsp milk
  • 100g icing sugar
  • 150ml double cream
  • seeds 1 pomegranate , or 110g tub pomegranate seeds
Directions:
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