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Orange & cardamom tree biscuits
- 6 cardamom pods
- 200g plain flour
- 50g rice flour
- 140g butter
- grated zest 1 orange
- 100g icing sugar , plus extra to decorate
- 1 egg yolk
- pastry cutters
- cocktail sticks
- Christmas rubber stamps (see tip below) and thin ribbon or string
Directions:View on BBC Good Food
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