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Orange & caramel custard tart


Orange & caramel custard tart Recipe

Ingredients:
  • 3 egg yolks
  • 85g caster sugar
  • 1 tbsp plain flour
  • 1 heaped tbsp cornflour
  • 250ml skimmed milk
  • zest 1 orange
  • 1 egg white
  • 3 large sheets filo pastry , halved
  • 3 oranges , skin and pith removed, sliced into rounds
  • 50g caster sugar
Directions:
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