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Orange Slice Cake I


Orange Slice Cake I Recipe

Ingredients:
  • 3 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 cup butter
  • 2 cups white sugar
  • 4 eggs
  • 1 teaspoon baking soda
  • 1/2 cup buttermilk
  • 16 ounces orange-flavored fruit slice jelly candies, chopped
  • 1 cup chopped dates
  • 2 cups chopped walnuts
  • 1 cup flaked coconut
  • 1 cup orange juice
  • 2 cups confectioners' sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/14 of a recipe
Amount Per Serving
Calories 732
Total Fat 27.4g
Saturated Fat 11.3g
Cholesterol 96mg
Sodium 326mg
Total Carbohydrate 118.1g
Dietary Fiber 3.5g
Sugars 85.8g
Protein 8.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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