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Orange Rosemary Chicken

Orange Rosemary Chicken Recipe

  • 1 1/2 cups orange juice
  • 1/4 cup olive oil
  • 1/4 cup chopped fresh chives
  • 3 tablespoons chopped fresh rosemary
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 (2.5 pound) whole chicken, cut into 8 pieces
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 258
Total Fat 17.4g
Saturated Fat 3.9g
Cholesterol 60mg
Sodium 349mg
Total Carbohydrate 5.2g
Dietary Fiber 0.3g
Sugars 3.9g
Protein 19.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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