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Orange Pudding


Orange Pudding Recipe

Ingredients:
  • 41/2 cups orange or tangerine juice, freshly squeezed
  • 1/2 cup sugar
  • 1/3 cup cornstarch
  • 3 large oranges
  • Seeds of 1 pomegranate
  • To serve: 1 cup whipping or heavy cream, whipped
Directions:
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