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Orange Pie II

Orange Pie II Recipe

  • 1/4 cup orange-flavored drink mix (e.g. Tang)
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) package cream cheese, softened
  • 1 (9 inch) prepared graham cracker crust
  • 1 cup frozen whipped topping, thawed
  • 8 mandarin orange segments
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 500
Total Fat 24.1g
Saturated Fat 12.5g
Cholesterol 47mg
Sodium 320mg
Total Carbohydrate 66.3g
Dietary Fiber 2g
Sugars 54.8g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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