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Orange Mini-Muffins with Brown Sugar Glaze
- 2 sticks Salted Butter, Softened
- 1 cup White Sugar
- 2 cups Flour
- 2 whole Eggs
- 1 cup Buttermilk
- 1 teaspoon Baking Soda
- 2 whole Oranges, Juiced And Zested
- 1 cup Brown Sugar (lightly Packed)
Directions:View on The Pioneer Woman
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