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Orange Meltaway Cookies
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1 cup butter
- 1 1/2 cups sifted confectioners' sugar
- 1 teaspoon orange extract
- 1 tablespoon grated orange zest
- 1 beaten egg
- 1/2 cup confectioners' sugar, for dusting
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|Serving Size 1/45 of a recipe|
|Amount Per Serving|
|Total Fat 4.3g|
|Saturated Fat 2.6g|
|Total Carbohydrate 9.9g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|