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Orange Blossom Carrot Salad
- 1 lb carrots (with small cores) peeled and coarsely grated
- 1/2 cup golden or crimson raisins
- 1/4 cup olive oil
- 2 Tbsp honey
- 2 Tbsp + 2 tsp freshly juiced lemon juice
- 2 Tbsp + 2 tsp orange flower water
- 3/4 teaspoon ground ginger
- 1/2 teaspoon cinnamon, or more to taste
- Salt and pepper, lightly sprinkled to taste
- Chopped fresh mint for garnish
Directions:View on Simply Recipes
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