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Open-Faced Egg and Tomato Sandwiches


Open-Faced Egg and Tomato Sandwiches Recipe

Ingredients:
  • 1 English muffin, split and toasted
  • 2 thick slices of a really great tomato
  • 2 eggs
  • 1/4 cup grated cheddar
  • Salt and pepper
  • Directions1. Top each muffin with a slice of tomato
Directions:
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