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Onion soup with cheese & herb toasts


Onion soup with cheese & herb toasts Recipe

Ingredients:
  • 25g butter
  • 1 tbsp olive oil
  • 6 onions , thinly sliced
  • 3 garlic cloves , thinly sliced
  • 2 tbsp flour
  • 300ml darkish beer , nothing too bitter
  • 1.3l beef stock
  • splash Worcestershire sauce
  • 1 baguette , cut into 12-18 thin slices
  • 175g mature cheddar , Stilton or Lincolnshire Poacher, grated
  • small bunch chives , snipped
  • small bunch parsley , finely chopped
Directions:
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Rank

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