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Onion and Bacon Tart
- 8 bacon slices, chopped
- 5 cups sliced onions (about 3 large)
- 1 large egg
- 1/2 cup sour cream
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- Pinch of ground nutmeg
- 1 13.8-ounce tube refrigerated pizza dough
- 1/4 teaspoon caraway seeds
Directions:View on Bon Appetit
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