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- Peanut oil for deep frying
- Chicken Stock, vegetable stock, or any stock, or water
- 1 big yellow Spanish onion, sliced into rings
- All purpose flour for dredging
- Salt and pepper
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 445kcal (22%)|
|Total Fat 41g (63%)|
|Saturated Fat 7g (35%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 19g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|