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Onion Pasta

Onion Pasta Recipe

  • 1/2 cup olive oil
  • 4 tablespoons butter
  • 5 onions, thinly sliced
  • 1 teaspoon dried basil
  • 1 pinch ground black pepper
  • 1 cup water
  • 1 tablespoon chicken bouillon
  • 1 pound uncooked pasta, cooked according to package directions
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 579
Total Fat 33g
Saturated Fat 9.2g
Cholesterol 91mg
Sodium 113mg
Total Carbohydrate 60.3g
Dietary Fiber 5.6g
Sugars 4.7g
Protein 11.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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