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- 3/4 cup whole milk
- 1 1/4-ounce envelope active dry yeast
- 1 teaspoon sugar
- 3 1/2 cups all-purpose flour plus more for surface and hands
- 1 teaspoon kosher salt plus more
- 1 small onion, finely chopped
- 1 cup whole-milk yogurt (not Greek)
- 2 tablespoons melted ghee (clarified butter) or vegetable oil plus more
Directions:View on Bon Appetit
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