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One Skillet Pork Supper

One Skillet Pork Supper Recipe

  • 4 pork chops
  • 1 (10.75 ounce) can condensed tomato soup
  • 1/2 cup water
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 3 potatoes, quartered
  • 4 small carrots, cut into 2 inch pieces
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 318
Total Fat 5.2g
Saturated Fat 1.4g
Cholesterol 65mg
Sodium 827mg
Total Carbohydrate 43.1g
Dietary Fiber 5.2g
Sugars 9.1g
Protein 25.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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