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One Dish Vegetarian Dinner
- 1 (16 ounce) package penne pasta
- 4 cloves garlic, minced
- 3/4 cup olive oil
- 1 large head fresh broccoli, blanched
- 1 (6 ounce) can sliced black olives
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 32g|
|Saturated Fat 4.5g|
|Total Carbohydrate 60.5g|
|Dietary Fiber 4.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|