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- 1 tablespoon extra-virgin olive oil
- 1 tablespoon tapenade (olive spread)
- 4 slices ciabatta bread, cut into cubes
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 6g|
|Saturated Fat 1g|
|Cholesterol < 1mg|
|Total Carbohydrate 28.7g|
|Dietary Fiber 1.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|