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Olive, Almond, and Garlic Pate
- 1 cup pitted black olives, drained
- 1 cup water
- ½ cup almonds
- 10 cloves garlic
- ¼ cup whole-wheat pastry flour
- 1-2 tablespoons tamari soy sauce
- ½ teaspoon dried thyme
- ½ teaspoon dried sage
- ¼ teaspoon pepper, or to taste
- 2 tablespoons parsley, chives, or garlic grass
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 65kcal (3%)|
|Total Fat 5g (7%)|
|Saturated Fat 0g (2%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 5g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|