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Old-fashioned sweet shortcrust pastry


Old-fashioned sweet shortcrust pastry Recipe

Ingredients:
  • 500 g organic plain flour, plus extra for dusting
  • 100 g icing sugar, sifted
  • 250 g good-quality butter, cut into small cubes
  • zest of 1 lemon
  • 2 large free-range eggs, beaten
  • 1 splash milk
Directions:
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