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Old-Fashioned Whole-Wheat Bread

Old-Fashioned Whole-Wheat Bread Recipe

  • 4-4½ cups whole-wheat flour, divided
  • 2 packages active dry yeast
  • 2 cups soy or rice milk
  • 1/3 cup light brown sugar
  • 2 tablespoons dairy-free shortening (see Notes)
  • 1½ teaspoons salt
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 143kcal (7%)
Total Fat 3g (4%)
Saturated Fat 1g (3%)
Cholesterol 0mg (0%)
Total Carbohydrate 26g
Dietary Fiber 4g
Sugars 4g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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