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Old-Fashioned Rice Pudding II

Old-Fashioned Rice Pudding II Recipe

  • 1/3 cup uncooked white rice, not rinsed
  • 1/4 teaspoon salt
  • 1/4 cup white sugar
  • 1 quart milk, scalded
  • 2 teaspoons butter
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 248
Total Fat 7g
Saturated Fat 4.4g
Cholesterol 25mg
Sodium 260mg
Total Carbohydrate 36.9g
Dietary Fiber 0.2g
Sugars 23.9g
Protein 9.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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