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- 2 pounds fresh okra, sliced in 1/8 inch pieces
- 1 large tomato, diced
- 1 onion, diced
- 6 packets instant grits
- 2 eggs, lightly beaten
- salt and black pepper to taste
- 1/2 cup oil for frying, or as needed
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 4g|
|Saturated Fat 0.8g|
|Total Carbohydrate 35.7g|
|Dietary Fiber 6.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|