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Oil and Vinegar Potato Salad


Oil and Vinegar Potato Salad Recipe

Ingredients:
  • 1 1/2 pounds Yukon Gold potatoes (about 5 medium), unpeeled
  • 1/4 cup red wine vinegar
  • 1/2 teaspoon sugar
  • 1/2 small red onion, very thinly sliced
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons chopped fresh Italian parsley
Directions:
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Rank

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