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- 6 eggs
- 3/4 cup evaporated milk
- 1 cup vegetable oil
- 2 tablespoons vanilla extract
- 1 1/4 cups white sugar
- 2 tablespoons baking powder
- 6 cups all-purpose flour
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|Serving Size 1/72 of a recipe|
|Amount Per Serving|
|Total Fat 3.7g|
|Saturated Fat 0.7g|
|Total Carbohydrate 11.8g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|