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Oh So Slow Spag Bol you know


Oh So Slow Spag Bol you know Recipe

Ingredients:
  • 500g premium minced beef
  • 100g of bacon chopped
  • 2 small carrots chopped not peeled
  • 2 onions finely chopped
  • 2 small stalks of celery, chopped
  • 2 garlic cloves crushed skin removed
  • 250g passata sieved tomatoes
  • 1 teaspoon of tomato puree
  • 1 x 400g tin chopped tomatoes
  • 200ml beef stock
  • 100ml red wine
  • 10g butter
  • 1 tablespoon olive oil
  • 1/4 teaspoon Salt
  • 1/2 teaspoon white pepper it tastes a lot better
Directions:
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