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Octopus and Potato Salad


Octopus and Potato Salad Recipe

Ingredients:
  • Octopus 1 kg, frozen
  • Potato 6
  • Artichoke 2
  • Capers 18 g
  • Parsley 1 bunch
  • Scallion 1, large
  • Lemon 2, organic
  • Extra-virgin olive oil
  • Salt To taste
  • Pepper To taste
Directions:
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Rank

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