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- One 6- to 8-pound octopus, cleaned and rinsed
- Extra virgin olive oil
- Coarse sea salt
- Hot pimentón (Spanish smoked paprika)
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 339kcal (17%)|
|Total Fat 10g (16%)|
|Saturated Fat 2g (9%)|
|Cholesterol 163mg (54%)|
|Total Carbohydrate 8g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|