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Oatmeal Raisin Cheesecake Crumble


Oatmeal Raisin Cheesecake Crumble Recipe

Ingredients:
  • 1 package (16 oz) Pillsbury Big Deluxe refrigerated oatmeal raisin cookies (12 cookies)
  • 2 cups Fisher Chef's Naturals Chopped Pecans
  • 2 packages (8 oz each) cream cheese, softened
  • 1 can (14 oz) Eagle Brand® Sweetened Condensed Milk
  • 1 teaspoon vanilla
  • 2 EGGLANDS BEST eggs
  • 1 cup Pillsbury BEST® All Purpose Flour
  • 3/4 cup packed light brown sugar
  • 1/2 cup cold LAND O LAKES Unsalted or Salted Butter
  • 3/4 cup Hersheys cinnamon chips
  • 1 cup raisins
  • 1/2 cup old-fashioned or quick-cooking oats
Directions:
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