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Oatmeal Pie IV

Oatmeal Pie IV Recipe

  • 2 eggs, beaten
  • 3/4 cup corn syrup
  • 3/4 cup packed brown sugar
  • 1/2 cup flaked coconut
  • 3/4 cup quick cooking oats
  • 1/4 cup butter
  • salt to taste
  • 1 recipe pastry for a 9 inch single crust pie
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 392
Total Fat 16.3g
Saturated Fat 7.2g
Cholesterol 68mg
Sodium 195mg
Total Carbohydrate 60.2g
Dietary Fiber 2g
Sugars 21.9g
Protein 4.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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