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Oatmeal Pie II

Oatmeal Pie II Recipe

  • 1 recipe pastry for a 9 inch single crust pie
  • 1/3 cup butter, melted
  • 2/3 cup white sugar
  • 1/2 teaspoon salt
  • 3 eggs
  • 1 cup corn syrup
  • 1 cup quick cooking oats
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 420
Total Fat 17.7g
Saturated Fat 7.4g
Cholesterol 100mg
Sodium 344mg
Total Carbohydrate 63.4g
Dietary Fiber 1.8g
Sugars 16.9g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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