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Oatmeal Crispies II
- 1/2 cup unsalted butter
- 1 cup rolled oats
- 3 tablespoons self-rising flour
- 1/2 cup white sugar
- 1 egg, beaten
- 1 teaspoon vanilla extract
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|Serving Size 1/18 of a recipe|
|Amount Per Serving|
|Total Fat 5.7g|
|Saturated Fat 3.4g|
|Total Carbohydrate 9.6g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|